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Frying pan with stainless encapsulated copper bottom,Stay cool handles, Waterless and greaseless cooking,and Dishwasher safe

Bring out the distinctive flavor of fresh meats, fish and vegetables with the Masters Collection TM 8" Saute. It's ideally sized for pan-frying and sauteing 1 to 2 servings or small amounts of ingredients. The sloped sides and rounded bottom make stirring and turning food a graceful motion. The 7-ply construction with a pure copper center provides superior heat conduction, while the stainless steel surface offers both beauty and cleaning ease. At lower temperatures, this saute pan still heats quickly and evenly allowing superior browning and cooking control. The CIA Saute pan is comparable to a typical fry pan. 7-ply stainless clad construction with a pure copper center for quick and optimum heat distribution Brushed 18/10 stainless steel cooking surface is nonreactive and easy to clean Polished magnetic stainless steel exterior can be used on any cooking surface, including induction Riveted cast stainless steel handle is ergonomically designed for comfort and strength Curved handle has an elegant contrasting brushed/polished finish and a channel for easy gripping Durable stainless steel rivets permanently secure handle to pan Can use lid from 2 Quart Saucier Lifetime warranty All product sales benefit The Culinary Institute of America Scholarship Fund Material: 7-ply stainless clad construction: 18/10 stainless steel interior, 2 layers of aluminum, pure copper center, 2 layers of aluminum, magnetic stainless steel exterior Size: 8"/1 1/4 Quart Handle: Cast stainless steel, riveted Oven Use: Up to 500 o Broiler Use: Yes Cleaning: Hand washing recommended Utensils: Metal, nonstick or wood Warranty: Lifetime CIA 23508

High quality polished stainless steel. Copper bottom for quick even heat. Set nests together for easy storage, contains 3qt pot,24 cup coffee pot, 4 plates, 77/8" fry pan with heat resistant handle, 4 mugs with wire handle for hanging nylon carry/storage

Cook up fried or scrambled eggs using little or no fat with the Masters Collection TM 8" Nonstick Saute. It's also perfectly proportioned for frying or sauteing 1 to 2 servings of meat, fish or vegetables. Trouble-free turning is made possible every time with the pan's sloped sides and rounded bottom. It features a professional 7-ply construction with a pure copper center for superior heat conductivity. For effortless release of food and easy cleanup, the premium nonstick surface is unbeatable. The CIA Saute pan is comparable to a typical fry pan. 7-ply stainless clad construction with a pure copper center for quick and optimum heat distribution Premium reinforced nonstick cooking surface for easy release and cleaning Polished magnetic stainless steel exterior can be used on any cooking surface, including induction Riveted cast stainless steel handle is ergonomically designed for comfort and strength Curved handle has an elegant contrasting brushed/polished finish and a channel for easy gripping Durable stainless steel rivets permanently secure handle to pan Can use lid from 2 Quart Saucier Lifetime warranty All product sales benefit The Culinary Institute of America Scholarship Fund Material: 7-ply stainless clad construction: 18/10 stainless steel interior with a nonstick surface, 2 layers of aluminum, pure copper center, 2 layers of aluminum, magnetic stainless steel exterior Size: 8"/1 1/4 Quart Handle: Cast stainless steel, riveted Oven Use: Up to 450?F Broiler Use: No Cleaning: Hand washing recommended Utensils: Nonstick or wood Warranty: Lifetime CIA 23606

The Anolon Nouvelle Copper 10-in. Skillet is a classic must have in any kitchen. It's versatile functionality allows you to prepare foods from fresh vegetables to delicate salmon filets. The copper core double full cap base paired with durable restaurant tested Autograph® 2 Nonstick ensures even heat distribution, enduring food releasing performance and easy cleaning. Features: Hard-anodized aluminum is twice as hard as stainless steel and provides exceptional heat distribution. Restaurant tested Autograph® 2 Nonstick interior delivers enduring food release and easy cleaning. A layer of aluminum is encapsulated with copper, followed by more aluminum and finished with an impact-bonded stainless steel cap. This unique combination offers outstanding heat distribution and controlled cooking performance. Suitable for all cook tops including induction. Elegant stainless steel lids fit securely to the pans to lock in flavors and nutrients. Refined lid handles have extra clearance for easier and safer lifting. The cast stainless steel handles are attached to the pans using innovative nonstick flush rivet technology - food won't get stuck around the rivets so the pan cleans up easier.

Why you'll like this All-Clad product: The copper exterior has an elegant, traditional appeal and offers superior heat conductivity The 18/10 stainless steel cooking surface will not react with food and will allow you to clean it effortlessly The long, stainless steel handles stay cool and keep your hands away from the cooking surface It is oven safe up to 500 degrees More Features: 8 x 1 7/8˜ Holds 1 qt., Weighs 3 lbs. More energy efficient than stainless steel Pure aluminum core throughout the sides and bottom for optimal heat conductivity Three bonded layers provide even heat distribution Lifetime warranty Fully-clad cookware manufactured in the USA Safe for all heating sources Hand wash only, not dishwasher safe All-Clad 1108-SS

The "workhorse" of all cookware shapes, Emeril's Fry Pans are versatile in shape and size - from eggs and bacon to a quick chicken sauté. Emeril's conventional Fry Pans go in the oven up to 550F and under the broiler. Features: Heavy gauge 18/10 stainless steel with stainless/copper/aluminum bottom for exceptional heat conductivity and adaptability. Emeril designed flared lip for drip-free pouring. Easy to clean stainless steel won't react with food. Ergonomic stainless handles and rivets for a lifetime of comfortable and carefree use.

All-Clad proudly unveils a contemporary new design of the original Master Chef cookware line, MC2. Featured here is their 10-in. Skillet, ideal for a two- to three-egg omelette. The new line combines the industrial style of the brushed aluminum pan exterior with the brand's signature gleaming stainless steel "stay cool" handles. The new generation of Master Chef cookware features an easy-to-clean, highly polished 18/10 stainless steel cooking surface and a thick core of aluminum for superior heat conductivity and the ultimate in cooking performance. Lifetime warranty.

Zappos.com is proud to offer the Emerilware - 14 Stainless Steel with Copper Fry Pan (Stainless Steel w/ Copper) - Home: Enjoy stove-to-oven cooking versatility with this big, beautiful fry pan. ; Triple layer of stainless steel, copper and aluminum assures durable, even-heating performance. ; The copper base lets the pan respond quickly to heat changes for optimum cooking results. ; 18/10 stainless steel cooking surface is easy to clean and ideal for non-reactive cooking. ; Riveted handles with Emeril's signature are ergonomically designed for safe handling and a confident grip. ; Features a helper handle designed for easy use with bulky potholders. ; Since Emerilware is designed for superior heat conductivity, you can save energy by cooking at a lower setting. ; Suitable for gas, electric, ceramic, glass and induction stove tops. ; Oven safe to 550°F. ; Dishwasher safe. ; 56.00 oz.